Robinson Eggs

WELCOME!
We are your go-to source for fresh and high-quality duck eggs. Explore our site to discover the perfect addition to your culinary creations.

What we produce

Eat less chicken…eggs

DUCK EGGS

  • Nutritional Value: higher levels of important nutrients, such as Omega-3 fatty acids, Vitamin B12, and Vitamin D.

  • Rich Flavor: Many find that duck eggs have a richer and creamier taste, which can enhance the flavor of various dishes.

  • Larger Size: Can be up to 50% bigger making them a great option for those who prefer a heartier portion size.

  • Higher Fat Content: This is beneficial for baking and creating richer, more moist textures in recipes.

  • Longer Shelf Life: Due to their thicker shells, duck eggs generally have a longer shelf life, allowing for extended storage without compromising quality.

  • Versatile Cooking: Perform well in a variety of cooking methods, from frying and boiling to baking and scrambling, offering versatility in the kitchen.
    This provides unique benefits for those seeking diversity in their culinary experiences.

  • Hypoallergenic: Less likely to cause allergic reactions in individuals, making them a suitable alternative for those with egg allergies.

QUAIL EGGS

  • Rich in Nutrients: Packed with essential vitamins and minerals, such as vitamin B12, iron, and riboflavin, making them a nutrient-dense option.

  • Higher Protein Content: More protein per ounce compared, making them a great choice for individuals looking to increase their protein intake.

  • Smaller Size: Making them a convenient option for portion control and snacking.

  • Lower Cholesterol: Generally have lower cholesterol levels, which can be beneficial for individuals monitoring their cholesterol intake.

  • Richer Taste: Some prefer the richer and creamier taste of quail eggs , adding a unique flavor to dishes.

  • Hypoallergenic: Less likely to cause allergic reactions in individuals , making them a suitable alternative for those with egg allergies.

  • Versatile: Can be used in various dishes, including salads, appetizers, and baked goods, adding a gourmet touch to recipes.

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